Bernat Oller

Vintage: 2019

Production: 40.716 bottles

Varieties: Merlot, Syrah and Picapoll Negre

Winemaker’s note: Easy blending, perfect vintage. Red color with hints of oak aging. Intense spicy and sweet fruit nose; refined, long and precise on the palate. This is a vintage that did not need much intervention. The Picapoll negre has played a key role in ensuring that the wine has to stand the test of time.

Viticulture

Plot: Alzinar, Rajadell, Monistrolà, Nàger, Auseré, La Bohiga, President and Baltasar.

Clones: SO4, Ritcher-110

Vineyard age: Average 22 years

Planting frame: 2,8m x 1,2m

Soil texture: Mostly clayey soil with little presence of organic matter. organic matter.

Conduction system: Doble Royat and Royat Simple

Situation: Manresa

Altitude: 240-320 metres

Orientation: South – East and North – West

Tractaments: Organic production 1st year in trials of regenerative viticulture, cover crop based on leguminous plants.

Average production: 3.509 kg/ha

Analytical data

Alcohol volume : 13,5% vol

Total Acidity : 5,6 g/l

Volatile acidity: 0,75 g/l

PH: 3,61

Residual sugar : 0,5 g/l

Total sulfur: 37 mg/l